Seasonal Soups






Seasonal Soups
Dates:
20th November 2026
Duration:
2:30pm to 5:00pm
Price
£35
Location
Online
Course Overview
Discover the art of creating delicious, nourishing soups that celebrate the flavours and abundance of the season. In this engaging 2.5-hour online course, you'll learn how to transform fresh, seasonal ingredients into warming, satisfying soups that support health and wellbeing throughout the year.
Soups are one of the simplest and most effective ways to enjoy a wide variety of vegetables, legumes, grains, herbs, and natural seasonings. They are easy to digest, deeply comforting, and can be adapted to suit every season, from light, refreshing soups in spring and summer to hearty, warming bowls for autumn and winter.
This course will guide you through the principles of creating balanced, flavourful soups using wholesome ingredients and simple cooking techniques. You'll learn how to build depth of flavour naturally, use seasonal produce at its best, and create soups that are both nutritious and economical. Whether you're preparing meals for yourself, your family, or a wider community, you'll gain plenty of practical ideas and recipes to inspire your cooking.
Join Lara and discover how seasonal soups can bring warmth, nourishment, variety, and vitality to your kitchen while helping you make the most of nature's changing harvest throughout the year.
What you’ll learn
- Seasonal Soup recipes and tips
- Guidance on how to make seasonal food choices
What you’ll get
- Simple, adaptable recipes
- Recipes, and recording afterwards
Course times, fees & bookings
- Time: 2:30pm – 5:00pm
- Fee: £35
Location
Online
Future Classes
- 4th December - Christmas Food Gifts & Naturally Sweet Festive Foods
Cancellation Policy
All courses are subject to the school cancellation policy, which includes changing dates. Please click here for details before booking.
Thank you so much for such a lovely and inspiring course. Lara was incredibly knowledgeable, and so kind and generous in sharing what she knows. She created a calm, welcoming atmosphere, and I came away feeling excited to try the recipes at home.
Vivienne, Germany
Great, great class! Thank you!
Phil, USA